Breakfast Casserole

7 ingredients
6 steps

Ingredients

  • 8 frozen hash browns (patties)
  • 4 cups shredded cheddar cheese
  • 2 cups cubed cooked ham
  • 7 eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mustard

Directions

  1. 1
    Place hash browns patties in a single layer in a greased 13x9x2 baking dish.
  2. 2
    Sprinkle with cheese and ham.
  3. 3
    In a bowl, beat eggs, milk, salt and mustard.
  4. 4
    Pour over ham.
  5. 5
    Cover and bake at 350' for 1 hour.
  6. 6
    Uncover; bake 15 minutes longer or until edges are golden brown and knife inserted near the center comes out clean.

Products Matching These Ingredients

More Recipes to Try