Breakfast Casserole

5 ingredients
10 steps

Ingredients

  • 1 lb. sausage (hot or mild)
  • 1 pkg. crescent rolls
  • 6 eggs with 1/2 c. milk
  • 1 c. Mozzarella cheese
  • 1 c. sharp Cheddar cheese

Directions

  1. 1
    Grease large casserole dish, 9 x 13-inch.
  2. 2
    Unroll crescent rolls.
  3. 3
    Lay out on bottom of dish.
  4. 4
    Press together.
  5. 5
    Cook sausage and drain.
  6. 6
    Pour over rolls.
  7. 7
    Beat eggs and add milk together. Pour over sausage.
  8. 8
    Mix grated cheese.
  9. 9
    Pour over top.
  10. 10
    Cook at 350° for 20 minutes or until golden brown.

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