Breakfast Casserole

7 ingredients
1 steps

Ingredients

  • 1 lb. sausage
  • 6 eggs
  • 2 c. milk
  • 1 t. salt
  • 1 t. dry mustard
  • 4-6 slices bread, cubed
  • 1 c. grated sharp cheese

Directions

  1. 1
    Crumble and cook sausage in a fry pan. Drain and set aside. In a mixing bowl, beat eggs, add milk, salt and mustard. In a greased baking dish, layer bread, sausage and cheese. Pour egg mixture over top of ingredients. Refrigerate overnight. Bake at 350° for 45 minutes. Serves 6.

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