Breakfast Casserole

6 ingredients
7 steps

Ingredients

  • 1 can crescent rolls
  • 1 lb. sausage
  • 2 c. grated Velveeta cheese
  • 5 eggs
  • 1/4 c. milk
  • salt and pepper

Directions

  1. 1
    Butter 9 x 12-inch glass cake pan.
  2. 2
    Take apart crescent roll strips and spread apart in bottom of pan.
  3. 3
    Brown 1 pound sausage and drain real good.
  4. 4
    Sprinkle on top of dough.
  5. 5
    Cover with cheese.
  6. 6
    Beat eggs, milk, salt and pepper together.
  7. 7
    Pour over rest and bake at 375° for 15 minutes until set good.

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