Breakfast Casserole
7 ingredients
8 steps
Ingredients
- 1 lb. pork sausage, browned and drained
- 6 slices bread
- 6 eggs beaten
- 2 c. milk
- 8 oz. shredded Cheddar cheese
- 1 tsp. salt
- 1 tsp. dry mustard
Directions
-
1Combine eggs, milk, salt and mustard.
-
2Break bread into bite size pieces.
-
3Layer bread, sausage and cheese in greased casserole dish.
-
4Pour egg and milk mixture over all.
-
5Cover and refrigerate overnight.
-
6Bake at 350° for 45 to 55 minutes.
-
7Serves 6.
-
8Serve with sliced tomatoes and cantaloupe.
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