Breakfast Casserole

Directions

1. 1
   Grease a 13 x 9-inch pan with butter.
2. 2
   Butter top of six slices of bread and place in bottom of pan.
3. 3
   Beat 6 eggs together and mix with milk to equal a quarter (4 cups).
4. 4
   Place cheese slices or shredded cheese on bread slices.
5. 5
   Cover with meat.
6. 6
   Season with salt and pepper.
7. 7
   Pour egg mixture over all.
8. 8
   Cover and let set in refrigerator overnight.
9. 9
   Bake uncovered at 350° for 40 to 45 minutes.