Breakfast Casserole

4 ingredients
3 steps

Ingredients

  • 1 can crescent rolls
  • 1 lb. sausage
  • 1/2 lb. Cheddar cheese, grated
  • 4 to 6 eggs

Directions

  1. 1
    Place crescent rolls on bottom of pan.
  2. 2
    Put cooked sausage over rolls.
  3. 3
    Pour eggs and cheese mixture over sausage and rolls. Bake until golden brown.

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