Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 8 thin slices of Bread
  • 1 lb. Sausage
  • Sharp Cheese
  • 5 Eggs
  • 3 c. Milk
  • 1 tsp. Dry Mustard
  • 1 tsp. Salt

Directions

  1. 1
    Butter the Bread.
  2. 2
    Place 4 slices of Bread Butter side down in a 9 x 13 inch baking dish.
  3. 3
    Add grated Cheese.
  4. 4
    Add Sausage (browned and crumbled).
  5. 5
    Place other 4 slices of Bread Butter side up on top of Sausage.
  6. 6
    Beat 5 Eggs and 3 cups of Milk, Salt and Dry Mustard.
  7. 7
    Pour over casserole.
  8. 8
    Cover and refrigerate overnight. Bake at 350 for 50 minutes.

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