Breakfast Casserole

4 ingredients
5 steps

Ingredients

  • 1 doz. eggs, scrambled
  • 2 large cans biscuits
  • 1 lb. sausage, cooked, drained and crumbled
  • 1 lb. cheese, grated

Directions

  1. 1
    Flatten 1 can of biscuits completely covering bottom of 9 x 13-inch pan.
  2. 2
    Add scrambled eggs, sausage and 1/2 of cheese, distributing evenly.
  3. 3
    Flatten second can of biscuits, completely covering mixture.
  4. 4
    Top with remaining cheese.
  5. 5
    Bake at 350° for 20 minutes or until biscuits are done.

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