Breakfast Casserole
7 ingredients
8 steps
Ingredients
- 4 slices bread
- 1 lb. sausage, browned and drained
- 1 c. grated sharp Cheddar cheese
- 6 eggs, beaten
- 2 c. milk
- 1 tsp. salt
- dash of pepper
Directions
-
1Brown sausage.
-
2Tear up 4 slices of bread and place in a greased 13 x 9 x 2-inch baking dish.
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3Spoon sausage over bread. Sprinkle cheese over sausage.
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4Beat eggs, milk, salt and pepper together.
-
5Pour over mixture in the dish.
-
6Bake in a 350° oven for 35 to 40 minutes.
-
7The cheese will rise to the top.
-
8This can be made the night before, refrigerated and baked the next morning. Serves 6 to 8.
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