Breakfast Casserole

8 ingredients
6 steps

Ingredients

  • 6 slices white bread, frozen
  • 8 Tbsp. butter
  • 1 (16 oz.) pkg. sausage, cooked and drained
  • 6 oz. cheese, grated
  • 2 c. Half and Half
  • 5 eggs
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Butter both sides of frozen bread and cut into cubes.
  2. 2
    Spread cubes over bottom of a 9x13-inch baking dish.
  3. 3
    Sprinkle sausage over bread; then sprinkle cheese over sausage.
  4. 4
    Combine half and half, eggs, salt and dry mustard.
  5. 5
    Pour over layered bread, sausage and cheese and refrigerate overnight.
  6. 6
    Bake at 350 degrees for 30 minutes.

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