Breakfast Casserole

7 ingredients
2 steps

Ingredients

  • 1 lb. sausage, browned and drained
  • 2 c. milk
  • 4 pieces toast, torn into bite sized pieces
  • 6 eggs, slightly beaten
  • 1 c. grated Cheddar cheese
  • 1 tsp. prepared mustard
  • salt to taste

Directions

  1. 1
    Mix ingredients and pour into 9 x 13-inch casserole dish. Refrigerate overnight.
  2. 2
    Bake at 350° for 45 minutes.

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