Breakfast Casserole

8 ingredients
7 steps

Ingredients

  • 4 slices bread
  • 1 lb. sausage
  • 1 c. Cheddar cheese
  • 6 eggs
  • 2 c. milk
  • 1 tsp. dry mustard
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Tear bread into pieces.
  2. 2
    Place in a 3 x 9-inch greased baking dish.
  3. 3
    Brown and drain 1 pound sausage.
  4. 4
    Drain and spoon over bread.
  5. 5
    Sprinkle with cheese.
  6. 6
    Beat eggs, milk, mustard, salt and pepper.
  7. 7
    Pour over mixture and bake at 350° for 35 to 40 minutes.

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