Breakfast Casserole

Directions

1. 1
   Cream butter and cheese.
2. 2
   Line 9 x 13-inch pan with bread slices.
3. 3
   Spread cheese mix over bread.
4. 4
   Put on a layer of meat. Beat eggs, add milk and mix together.
5. 5
   Pour over meat; put another layer of bread on top.
6. 6
   Bake 1 hour at 325° until puffy and brown. Can be fixed at night and baked in the morning.