Breakfast Casserole
11 ingredients
1 steps
Ingredients
- 2 lb. sausage, bacon or ham
- 3 to 4 slices white bread or hash browns
- 1/2 c. Cheddar cheese
- 4 eggs
- 1 tsp. salt
- 2 c. milk
- 1 onion
- 1 green pepper
- 1 jar Cheez Whiz
- sour cream
- salsa
Directions
-
1Cook meat and drain; butter 9 x 13 pan. Put in layer of white bread cubes or hash browns. Put meat on top of bread or hash browns. Add layer of Cheddar cheese. Pour over the mixture: 4 beaten eggs, 1 teaspoon salt and 2 cups milk. Refrigerate overnight. Bake at 325° for 1 hour (covered). Add onion and green peppers to top. Also add microwaved Cheez Whiz on top. Also can add sour cream and salsa for topping.
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