Breakfast Casserole

6 ingredients
7 steps

Ingredients

  • 6 slices bread (any kind)
  • 1 lb. bacon
  • 1 c. sharp Cheddar cheese
  • 8 eggs
  • 2 1/2 c. milk
  • salt and pepper

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 9 x 12-inch baking dish.
  3. 3
    Tear up the slices of bread and place in baking dish. Fry bacon until crisp, drain, crumble and sprinkle over the bread. Sprinkle with the cheese.
  4. 4
    Beat eggs with milk, salt and pepper.
  5. 5
    Pour egg mixture over mixture in baking dish.
  6. 6
    Bake at 350° for 40 to 45 minutes.
  7. 7
    Excellent served with fried potatoes and English muffins for brunch, lunch or dinner!

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