Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 4 slices bread, torn in pieces
  • 1 lb. sausage
  • 1 c. grated Cheddar cheese
  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Place torn bread in a 9 x 13-inch buttered baking dish.
  2. 2
    Brown and drain sausage.
  3. 3
    Spoon over bread.
  4. 4
    Sprinkle with the cheese. Beat together the eggs, milk and salt and pepper.
  5. 5
    Pour over mixture in baking dish.
  6. 6
    Bake at 350° for 35 minutes.
  7. 7
    Cheese rises to the top.
  8. 8
    Can make the day before and refrigerate until time to bake.

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