Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 8 oz. cheese shredded
  • 1 lb. bacon, sausage or ham, cooked, drained
  • 6 slices white bread, cubed, no crust

Directions

  1. 1
    Mix eggs, milk, salt and mustard together.
  2. 2
    Add cheese and meat.
  3. 3
    Mix again.
  4. 4
    In a 9 x 13 inch glass baking dish, arrange bread pieces.
  5. 5
    Pour egg mixture over bread, completely covering bread.
  6. 6
    Cover.
  7. 7
    Refrigerate overnight.
  8. 8
    Cook next morning at 350 degrees for 40 to 45 minutes, uncovered.

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