Breakfast Casserole

8 ingredients
3 steps

Ingredients

  • 1 lb. sausage, cooked and crumbled
  • 2 c. milk
  • 1 c. shredded Cheddar cheese
  • 8 eggs, beaten
  • 6 slices bread, cubed
  • 1 tsp. dry mustard
  • 1/4 tsp. cayenne (red) pepper
  • dash of salt and pepper

Directions

  1. 1
    Mix all ingredients together and pour into greased 9 x 13-inch pan.
  2. 2
    Refrigerate overnight.
  3. 3
    Bake at 350° for 35 minutes.

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