Breakfast Casserole
7 ingredients
11 steps
Ingredients
- 6 eggs
- 2 c. milk
- 6 slices bread, cut into cubes
- 1 tsp. salt
- 1 Tbsp. dry mustard
- 1 lb. mild bulk sausage
- 1 c. shredded Cheddar cheese
Directions
-
1Crumble
-
2sausage;
-
3brown
-
4and drain.
-
5In bowl mix eggs, milk, salt and mustard.
-
6Add bread cubes and stir.
-
7Add cheese and sausage and mix.
-
8Put in glass 9 x 13-inch baking dish and place in refrigerator
-
9overnight.
-
10Bake 45 minutes or until done at 350°.
-
11Cool a few minutes before slicing for serving.
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