Breakfast Casserole

Directions

1. 1
   Tear up 4 slices of bread.
2. 2
   Place in a greased 13 x 9-inch baking dish.
3. 3
   Brown and drain 1 pound sausage.
4. 4
   Spoon sausage over bread.
5. 5
   Sprinkle 1 cup grated cheese over sausage.
6. 6
   Beat together eggs, milk, dry mustard, salt and pepper.
7. 7
   Pour over cheese, sausage and bread.
8. 8
   Cover and refrigerate overnight.
9. 9
   Bake at 350° for 35 to 40 minutes.
10. 10
    Other meats can be used (bacon, ham and hamburg).