Breakfast Casserole

8 ingredients
7 steps

Ingredients

  • 1 lb. sausage
  • 6 eggs, beaten
  • 2 c. milk
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. dry mustard
  • 1 c. bread crumbs
  • 1 c. Cheddar cheese, grated

Directions

  1. 1
    Place bread crumbs in bottom of 7 x 11-inch baking dish.
  2. 2
    Cook and drain sausage.
  3. 3
    Place sausage on top of bread crumbs.
  4. 4
    Add cheese.
  5. 5
    Mix eggs, milk, salt, pepper and mustard together.
  6. 6
    Pour egg mixture over cheese.
  7. 7
    Bake at 350° for 35 minutes.

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