Breakfast Casserole

7 ingredients
3 steps

Ingredients

  • 1 1/2 c. grated Cheddar cheese
  • 6 slices cubed French bread, butter bread slightly
  • 4 eggs
  • 1 tsp. salt
  • 1 1/2 lb. sausage links
  • 1/2 tsp. dry mustard
  • 2 c. milk

Directions

  1. 1
    Place in 3-quart casserole layers of bread, meat and cheese. Beat eggs with the mustard, salt and milk.
  2. 2
    Pour over casserole. Refrigerate overnight.
  3. 3
    Bake 1 hour at 325° to 350°.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Dressing, western french style

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Ice cream, french quarter praline

Prestige

D NOVA 4

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Porcini-Parmesan Frittata

8 ingredients

Chocolate-Peppermint Bundt Cake

10 ingredients

Dixie Date Bars

8 ingredients

Basil Pesto Breadcrumbs

6 ingredients

The Slapping Incident

9 ingredients

Zucchini-Salsa Frittata

11 ingredients

Horseradish-Honey Mustard Drizzle

3 ingredients

Spiced Chicken With Sautéed Collards And Peppers

8 ingredients

Breaded Pork Cutlets With Root Veg Mash And Sage Gravy

14 ingredients

Pulled Pork (Crock Pot)

5 ingredients

Three-Alarm Barbecue

9 ingredients

Moroccan Chicken With Fruit And Olive Topping

13 ingredients