Breakfast Casserole

8 ingredients
6 steps

Ingredients

  • 4 slices bread
  • 1 lb. sausage
  • 1 c. Cheddar cheese, grated
  • 6 eggs
  • 2 c. milk
  • 1 tsp. dry mustard
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Tear up the bread slices and put in greased 13 x 9-inch baking dish.
  2. 2
    Brown and drain the sausage and then spoon sausage over bread.
  3. 3
    Sprinkle with the grated Cheddar cheese.
  4. 4
    Beat together the eggs, milk, dry mustard, salt and pepper.
  5. 5
    Pour over mixture in the baking dish.
  6. 6
    Bake at 350° uncovered for 35 to 40 minutes.

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