Breakfast Casserole

6 ingredients
5 steps

Ingredients

  • 1 lb. sausage
  • 6 slices white bread
  • 6 eggs
  • 2 c. milk
  • 1 c. grated cheese
  • salt and pepper to taste

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Cube bread.
  3. 3
    Toss bread cubes and sausage in buttered casserole dish.
  4. 4
    Beat eggs and milk. Add cheese. Pour over sausage mixture. Refrigerate overnight.
  5. 5
    Bake, uncovered, at 350° for about 15 minutes.

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