Breakfast Casserole

9 ingredients
8 steps

Ingredients

  • 4 slices cubed bread
  • 1/2 lb. grated Cheddar cheese
  • 1/2 lb. cooked sausage or ham
  • 6 to 7 eggs
  • 1 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard
  • 1/4 tsp. sage
  • 1/4 c. melted butter

Directions

  1. 1
    Put bread in a 9 x 13-inch pan.
  2. 2
    Sprinkle on cheese.
  3. 3
    Add meat. Beat eggs.
  4. 4
    Add milk and spices to eggs.
  5. 5
    Mix and pour over. Drizzle melted butter.
  6. 6
    Add more cheese, salt and pepper. Refrigerate overnight.
  7. 7
    Cover loosely with foil.
  8. 8
    Bake at 325° for 1 hour.

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