Breakfast Casserole

9 ingredients
4 steps

Ingredients

  • 1 lb. sausage, fried
  • 4 oz. mushrooms
  • 1 c. onions
  • 2 c. shredded cheese
  • 12 eggs
  • 1 1/2 tsp. salt
  • 1 tsp. pepper
  • 1 c. milk
  • 1 1/4 c. Bisquick

Directions

  1. 1
    Crumble sausage in 8 1/2 x 13-inch pan. Place mushrooms on top of this.
  2. 2
    Place onions on top of mushrooms, spread cheese on top of onions.
  3. 3
    Beat eggs and milk together, add Bisquick, salt and pepper and pour over layers of other ingredients.
  4. 4
    Bake at 350° until lightly brown. Cut in squares and serve.

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