Breakfast Casserole

Directions

1. 1
   Remove crusts and spread butter or margarine to taste, then place bread in greased 13 x 9 x 2-inch baking dish.
2. 2
   Brown sausage to crumble, drain well, then spoon over bread. Sprinkle cheese over sausage.
3. 3
   Mix eggs, milk and salt, then pour over cheese. Cover casserole and chill overnight.
4. 4
   Remove from refrigerator 15 minutes before baking.
5. 5
   Bake, uncovered, at 350° for 45 minutes or until set.
6. 6
   Makes 8 servings.