Breakfast Cookies

Directions

1. 1
   In a mixing bowl, cream butter and sugar.
2. 2
   Beat in egg.
3. 3
   Add flour and baking soda, mix well.
4. 4
   Stir in bacon, cornflakes and raisins.
5. 5
   Drop by rounded tablespoon 2 inches apart onto ungreased baking sheet.
6. 6
   Bake at 350° for 15 - 18 minutes or until lightly browned.
7. 7
   Cool for 2 minutes before removing to wire racks. Store in the refrigerator.
8. 8
   Yield: 2 dozen.