Breakfast Couscous

8 ingredients
1 steps

Ingredients

  • 3/4 cup Orange Juice
  • 1/2 cup water
  • 5 Calimyrna figs, quartered
  • 1/4 cup dried peaches, sliced
  • 1/4 cup sugar
  • 1 cup whole wheat couscous
  • 1/2 cup skim milk
  • 1/3 cup dry roasted pistachios

Directions

  1. 1
    In a medium saucepan over high heat, combine juice, water, figs,peaches, and sugar. Bring to a boil, add the couscous, remove from the heat, cover, and let stand for 5 minutes. Stir in the milk and pistachios. Divide among 4 bowls and serve

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