Breakfast Dog

6 ingredients
3 steps

Ingredients

  • 1 package Ball Park(R) Beef Hot Dogs 15 ounces
  • 1 package split top hot dog buns 14 ounces
  • 1 cup refrigerated shredded hash brown potatoes or frozen
  • 8 strips cooked bacon
  • 1 cup shredded cheddar cheese
  • 8 eggs fried

Directions

  1. 1
    Prepare your Ball Park(R) Franks however you like.
  2. 2
    Sizzle up the hash browns until they're golden brown and crispy.
  3. 3
    Nestle the hot dogs and bacon in the buns. Top them with potatoes, cheese and fried egg.

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