Breakfast Drop Scones

4 ingredients
4 steps

Ingredients

  • 3 c. biscuit mix
  • 2 Tbsp. sugar
  • chopped raisins (desired amount)
  • 1/2 c. milk

Directions

  1. 1
    Combine biscuit mix and sugar.
  2. 2
    Add raisins and milk, stirring until dry ingredients are moistened.
  3. 3
    Drop by heaping tablespoonfuls onto a lightly greased baking sheet.
  4. 4
    Bake at 425° for 10 minutes.

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