Breakfast Egg Pizza

9 ingredients
5 steps

Ingredients

  • 1 pkg. 8 crescent rolls
  • 8 oz. Swiss cheese, grated
  • 8 oz. sausage (patties)
  • 3/4 c. milk
  • 4 eggs
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. oregano
  • 1/4 tsp. thyme

Directions

  1. 1
    Spread out rolls on 13 x 9-inch pan and lap up on edges. Cover bottom with grated cheese.
  2. 2
    Put sausage on top of cheese. Blend milk, eggs and spices in blender and pour over sausage and cheese.
  3. 3
    Cook for 20 minutes at 425°.
  4. 4
    Slice and serve.
  5. 5
    Yield: 6 servings.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Swiss cheese, swiss

C NOVA 3

Gourmet Sandwich Rolls

Giant Eagle

C NOVA 4

Deluxe hamberger rolls

Giant Eagle

C NOVA 4

Original crescent rolls, original

Giant Eagle

E NOVA 4

Ready-to-bake crescent rolls

Giant Eagle

E NOVA 4

Crescent rolls, flaky butter

Crescent, Giant Eagle

E NOVA 4

Sliced swiss cheese

C NOVA 3

More Recipes to Try

Spicy Bean and Corn Salsa - Superbowl

9 ingredients

Bow Ties With Asparagus Palmer Recipe

8 ingredients

Caramel Apple Cake

22 ingredients

Chinese-Style Chicken Soup with Fresh Ginger

10 ingredients

Best All-Purpose Pie Crust

5 ingredients

Chicken Sour Cream Enchiladas With Green Chilies

6 ingredients

Mocha Cinnamon Shortbread Squares

8 ingredients

Corned Beef and Cabbage

10 ingredients

Crowd-Servin' Cheesy Omelette Bake

8 ingredients

Blue-Cheese-Chive Sauce

4 ingredients

Quick Apple Pie Bread

12 ingredients

Play Dough

6 ingredients