Breakfast Eggs

5 ingredients
4 steps

Ingredients

  • 8 oz. grated Gouda cheese
  • 1 pt. unwhipped whipping cream
  • 8 eggs
  • 8 slices ham
  • dash of nutmeg on each egg

Directions

  1. 1
    Place a slice of ham in each section of a muffin tin. Sprinkle cheese in each, making a well.
  2. 2
    Drizzle cream in each and then put an egg in each section.
  3. 3
    Sprinkle with nutmeg.
  4. 4
    Bake at 350° for 18 to 20 minutes.

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