Breakfast For Twelve

8 ingredients
6 steps

Ingredients

  • 16 slices bread
  • 3 lb. cooked sausage
  • 8 eggs
  • 1 1/2 tsp. dry mustard
  • 1 1/4 lb. sharp cheese, grated
  • 4 c. mushrooms, drained
  • 5 c. milk
  • 2 c. mushroom soup

Directions

  1. 1
    Place bread in bottom of casserole.
  2. 2
    Layer with grated cheese and cooked sausage.
  3. 3
    Beat eggs, milk and mustard.
  4. 4
    Pour over casserole and refrigerate all night.
  5. 5
    In morning, mix mushroom soup with small amount of milk and pour on casserole.
  6. 6
    Spread mushrooms over top and bake at 300° for 1 hour.

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