Breakfast Fritters
3 ingredients
5 steps
Ingredients
- 2 Tablespoons Vegetable Oil
- 1 cup Self-Rising Flour
- 1 Tablespoon Milk
Directions
-
1We don't have a recipe for these. The ingredients are pretty much a guess depending on how thick you want your fritters to be and how many you want to make.
-
2Place your vegetable oil in skillet and let it get hot while preparing dough. Oil should probably be approximately a 1/4 to 1/2 inch in skillet.
-
3Place self-rising flour in mixing bowl. Pour milk in one tablespoon at a time while mixing. Dough should be consistency of pancake mix.
-
4Pour heaping tablespoons into hot grease. Cook about 1-2 minutes on each side until golden brown. Should be about the size of a biscuit.
-
5Drain on paper towel and enjoy.
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