Breakfast In Bread
13 ingredients
1 steps
Ingredients
- 2 English muffins, halved
- 4 eggs
- 3 tablespoons orange juice
- 1 tablespoon white wine vinegar
- 1/2 teaspoon sugar (optional)
- 1 tablespoon extra virgin olive oil
- 1 tablespoon Dijon mustard
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 cup sour cream (or plain yogurt)
- 6 cups mesclun (or other favorite salad mix)
- 1/2 cup walnut pieces, toasted
- orange wedge (optional)
Directions
-
1["Preheat your oven to 400*F.", "Place split English muffin halves in a greased 13\"x9\"" baking pan. Use a 1 1/2\"" to 2\"" cutter to cut a hole in the center of each muffin half. Place the cutouts next to muffins in baking pan. Crack open eggs and carefully put one egg in the center of each muffin hole. Move pan to preheated oven. Bake for 12 t 15 minutes or until eggs are just set.""
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