Breakfast Lasagna
8 ingredients
9 steps
Ingredients
- 8 slices bread
- 1 lb. beef sausage
- 1 lb. beef bacon
- 1 tsp. mustard
- 1 c. shredded Cheddar cheese
- 6 beaten eggs
- 2 3/4 c. milk
- 1/2 tsp. each: salt, pepper and nutmeg
Directions
-
1Butter bottom of 9-inch pan.
-
2Place bread on bottom.
-
3Brown sausage and bacon; spread over bread.
-
4Beat eggs and add milk and seasonings.
-
5Pour over bread and meat.
-
6Repeat as needed.
-
7Cover with foil and refrigerate overnight.
-
8Uncover and bake for 20 minutes.
-
9Add cheese on top and bake 15 minutes.
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