Rubbed Down Pork Chops

Name: Rubbed Down Pork Chops
Ingredients: 2 tablespoons garlic powder; 1 teaspoon salt; 1 teaspoon pepper; 4 pork chops; 4 tablespoons minced garlic; 1/4 cup Worcestershire sauce; 1/2 cup water, divided; 1 medium onion, sliced; 2 cups fresh mushrooms, sliced

9 ingredients

3 steps

Ingredients

2 tablespoons garlic powder
1 teaspoon salt
1 teaspoon pepper
4 pork chops
4 tablespoons minced garlic
1/4 cup Worcestershire sauce
1/2 cup water, divided
1 medium onion, sliced
2 cups fresh mushrooms, sliced

Directions

1

In a bowl, mix the garlic powder, salt, and pepper. Rub pork chops on both sides with the garlic powder mixture and the minced garlic.
2

In a skillet over medium heat, mix the Worcestershire sauce and 1/4 cup water. Place pork chops in the skillet, and cook 10 minutes.
3

Turn chops in the skillet, and pour in remaining 1/4 cup water. Mix in the onion and mushrooms, and continue cooking 10 minutes, or to desired doneness.