Breakfast Pizza

8 ingredients
6 steps

Ingredients

  • 1 lb. sausage
  • 1 c. frozen loose hash browns, thawed
  • 1/4 c. milk
  • salt and pepper to taste
  • 1 pkg. refrigerator crescent rolls
  • 5 eggs
  • 1 c. (4 oz.) sharp Cheddar cheese, grated
  • 2 Tbsp. Parmesan cheese

Directions

  1. 1
    Fry sausage until done.
  2. 2
    Drain. Separate 8 crescent rolls into triangles on ungreased 12-inch pizza pan, points to the center. Seal perforations.
  3. 3
    Bring dough up the sides.
  4. 4
    Sprinkle on sausage, potatoes and Cheddar cheese. Beat eggs, milk, salt and pepper.
  5. 5
    Pour over everything.
  6. 6
    Sprinkle with Parmesan cheese. Bake at 375° for 25 to 30 minutes.

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