Breakfast Pizza

10 ingredients
10 steps

Ingredients

  • 1 lb. sausage
  • 1 pkg. crescent rolls
  • 1 1/2 c. frozen loose-packed hash browns
  • 1 c. shredded Cheddar cheese
  • 1 c. shredded Swiss cheese
  • 5 eggs
  • 1/4 c. milk
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Cook sausage until browned; drain off fat.
  2. 2
    Separate crescent rolls and put on ungreased 12-inch pizza pan.
  3. 3
    Place points to center and press over bottom and sides to form a crust.
  4. 4
    Spoon sausage over crust.
  5. 5
    Sprinkle with potatoes.
  6. 6
    Top with Swiss and Cheddar cheeses.
  7. 7
    In bowl, beat eggs, milk, salt and pepper.
  8. 8
    Pour over crust.
  9. 9
    Sprinkle with Parmesan cheese.
  10. 10
    Bake at 375° for 25 to 30 minutes.

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