Breakfast Pizza

Directions

1. 1
   Line 14-inch pizza pan with foil; grease lightly.
2. 2
   Mix cereal and flour in large bowl.
3. 3
   Microwave corn syrup and butter in 1-quart microwavable bowl on HIGH 3-1/2 to 4 minutes or until boiling, stirring after 2 minutes.
4. 4
   Pour over cereal mixture; mix until well coated.
5. 5
   With moistened hands, press firmly into prepared pan.
6. 6
   Bake at 350F for 12 to 15 minutes or until lightly browned.
7. 7
   Cool on wire rack.
8. 8
   Remove from pan.
9. 9
   Remove foil.
10. 10
    Cut into 8 wedges.
11. 11
    Just before serving, spread wedges with PHILADELPHIA Soft Cream Cheese.
12. 12
    Top with assorted fruit.