Breakfast Pizza

9 ingredients
5 steps

Ingredients

  • 1 lb. bulk sausage
  • 1 pkg. (8) crescent rolls
  • 1 c. thawed hash browns
  • 1 c. shredded Cheddar cheese
  • 5 eggs
  • 1/4 c. milk
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Cook sausage until brown; drain.
  2. 2
    Spread crescent rolls onto 12-inch pizza pan.
  3. 3
    Seal perforations and press up sides of pan. Spread sausage over crescent crust.
  4. 4
    Sprinkle on potatoes.
  5. 5
    Top with Cheddar cheese.

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