Easy Garlic Rolls

5 ingredients
6 steps

Ingredients

  • 1 loaf frozen bread dough
  • 1/4 c. unsalted butter, melted
  • 1 egg, beaten
  • 1/2 tsp. garlic salt
  • 1 Tbsp. chopped fresh parsley (optional)

Directions

  1. 1
    Cut dough into 20 pieces; shape into balls.
  2. 2
    Combine remaining ingredients and dip dough balls into butter mixture.
  3. 3
    Place in lightly greased 9-inch round cake pan.
  4. 4
    Cover; let rise in warm place until doubled.
  5. 5
    Bake at 350° for 25 to 30 minutes or until golden brown.
  6. 6
    Yield: 20 rolls.

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