Breakfast Puffs

8 ingredients
4 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1/2 tsp. nutmeg
  • 3/4 c. water
  • 1/4 c. vegetable oil
  • 1 egg
  • 3 Tbsp. butter, melted
  • 1/3 c. sugar
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Line 18 to 24 muffin cups with paper liners.
  2. 2
    In large mixing bowl, combine cake mix, nutmeg, water, oil and egg; mix well. Spoon into prepared muffin cups, filling 2/3 full.
  3. 3
    Bake at 350° for 25 to 30 minutes.
  4. 4
    Cool slightly.

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