Breakfast Quesdadillas for 2

7 ingredients
8 steps

Ingredients

  • 4 8-inch flour tortillas
  • 1 cup grated cheddar cheese
  • 1 cup grated monterey jack pepper cheese
  • 12 cup finely chopped green onion
  • 12 lb groud sausage, browned and drained
  • salsa (optional)
  • sour cream (optional)

Directions

  1. 1
    Brown the sausage.
  2. 2
    Heat grill pan.
  3. 3
    Sprinkle 1/2 cup of each of the cheeses on 2 of the tortillas.
  4. 4
    Top cheese with the onion and browned sausage.
  5. 5
    Place remaining 2 tortillas on top and place on grill pan.
  6. 6
    Cook over low heat 2-3 minutes on each side.
  7. 7
    Remove from heat and cut into wedges.
  8. 8
    Serve with the salsa and sour cream.

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