Breakfast Quiche

Name: Breakfast Quiche
Ingredients: 8 slices bread; 1 1/2 lb. cooked, drained breakfast sausage; 2 c. sharp Cheddar cheese; 1 small can mushrooms; 1 can cream of mushroom soup, diluted with 2/3 c. milk; 1 doz. eggs or egg substitute; 1 tsp. salt; 1 c. milk; 1 tsp. mustard

9 ingredients

4 steps

Ingredients

8 slices bread
1 1/2 lb. cooked, drained breakfast sausage
2 c. sharp Cheddar cheese
1 small can mushrooms
1 can cream of mushroom soup, diluted with 2/3 c. milk
1 doz. eggs or egg substitute
1 tsp. salt
1 c. milk
1 tsp. mustard

Directions

1

Layer in 9 x 13-inch pan:
2

bread, sausage, cheese and mixture of remaining ingredients.
3

Refrigerate overnight.
4

Bake at 350° for 45 minutes.

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