Breakfast Rolls

Directions

1. 1
   Cream together sugar and oleo.
2. 2
   Add eggs, one at a time, beating well after each egg.
3. 3
   Stir in flour and vanilla.
4. 4
   Spread on greased and floured jelly roll pan.
5. 5
   Top with pie filling. Bake at 350° for 40 minutes.
6. 6
   Spread powdered sugar icing over rolls while warm.