Breakfast Salad
11 ingredients
2 steps
Ingredients
- FOR THE SALAD:
- 4 cups Red Or Green Spinach
- 1 cup Cooked Quinoa
- 1 whole Pear, Cored And Thinly Sliced
- 1/4 cups Sliced (or Chopped) Almonds
- 1/4 cups Unsweetened Coconut Flakes
- FOR THE DRESSING:
- 1 Tablespoon Apple Cider Vinegar
- 2 Tablespoons Grapeseed Oil
- 1/4 teaspoons Ground Cinnamon
- 2 teaspoons Honey
Directions
-
1Combine all salad ingredients in a large bowl.
-
2In a small bowl, whisk together all the dressing ingredients. Drizzle dressing over the salad and toss to coat.
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