Breakfast Sausage Dish

7 ingredients
6 steps

Ingredients

  • 1 lb. Sausage or Bacon
  • 6 Eggs
  • 1/2 Cup Milk
  • 6 Slices Bread
  • 3/4 Cup Cheddar Cheese
  • 1 tsp. Salt
  • 1/2 tsp. Dry Mustard

Directions

  1. 1
    Fix 1 day before serving.
  2. 2
    Fry, crumble and drain sausage or bacon.
  3. 3
    Beat eggs.
  4. 4
    Take crust off bread and cube.
  5. 5
    Cube cheese and mix well.
  6. 6
    Pour in 9x9 inch pan and refrigerate overnight. Bake at 350 for 40 minutes.

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